articles about "Halibut and Bottomfish"
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Our Favorite Halibut Recipe
I have been told this is the same recipe that Anthony’s Seafood uses to prepare their Halibut. Ingredients – 4 (7 to 8 oz) fresh fillets (halibut or ling cod) – 8 oz dry white wine (Chardonnay...
- Posted August 20, 2009